Martin Fujishin, one of the Snake River Valley’s top winemakers and a sustainably minded grapegrower, has been hired as the director of enology and viticulture at Walla Walla Community College.

Fujishin, 45, will be the ninth executive director in the program’s 24-year history. He starts June 3 on the Tausick Way campus and home to College Cellars of Walla Walla.