Free Dog Wines – Thanksgiving Weekend Curated Tasting and Soup
November 29 – December 1
Throughout your 70 minute tasting you will be able to enjoy a cup of soup and bread while sipping on a curated flight of current, upcoming, and limited release wines as a part of our Thanksgiving Weekend Event.
To reserve a spot at this experience, please simply select the date and time you would like to attend (November 29, 30, or December 1) and how many people in your group (8 people max) below. There are 5 time slots each day to choose from (11:00 am, 12:30 pm, 2:00 pm, 3:30 pm, 5:00). This experience is $15/person and will take place in The Den (back room) of our tasting room. In order to get soup you must make a reservation. There will be two soup options to choose from on the day of your tasting. Our food truck on site that weekend is only supplying what we have allotted for reservations. You will not be able to place your own orders.
- This event has passed.
Idaho Wine and Cider Guide
Get ready for a generous pour of information. Check out our guide and see all the places where we can raise a glass together.
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