Colter’s Creek Winemakers Dinner
August 31 @ 5:30 pm – 9:00 pm
Join us for a four-course dinner created by Ian Pecoraro of Cellar Door Cooking. Each course will be paired with one of our favorite Colter’s Creek wines.
$120 per person (does not include tax or gratuity). Reservations and prepayment are required. To make a reservation call (208) 301-5125 or email email@example.com.
Learn more about Chef Ian by visiting Cellar Door Cooking.
*Please note time is PST
- This event has passed.
2023 Idaho Winery Tour Brochure
Get ready for a generous pour of information. Check out this year’s brochure and see all the places where we can raise a glass together.
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