Winter Wine Weekends - Kerry Hill Winery
2025-02-22 12:00 - 2025-02-23 19:00 (America/Boise)
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Vizcaya Winery – Friday Happy Hour

Wine and Artisan Cheese Pairing:

We will have a local cheese aficionado on Sat 2/22 discussing fine European cheeses she is importing to her local business while discussing wines that pair well with them.

Live music by Dan Cribb (sat 2-5pm) and The Knickerbocker Band (sun 2-5pm).

Winter Wine Weekends - Kindred by the Creek
2025-02-22 12:00 - 2025-02-23 21:00
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Vizcaya Winery – Friday Happy Hour

Cheese and Wine Tasting at Kindred by the Creek

Try our new Idaho Cheese Plate with wine selection recommendations – A Selection of local cheeses, charcuterie, artisanal crackers, stuffed sweet peppers, candied pecans, and red pepper jelly.

Coiled - Winter Wine Weekends
2025-02-22 13:00 - 2025-02-23 19:00
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Vizcaya Winery – Friday Happy Hour

February 22nd and 23rd – Artisan Cheese & Wine Pairing

Coiled Wines is teaming up with Capra Cheese for a weekend of next-level noshing. Taste, learn, and stock up on heavenly cheeses paired

with wines so good you might shed a tear (of joy). Think creamy goatcheese with our crisp Dry Riesling or a nutty aged cheddar with our boldPetit Verdot. Stop by for a pairing experience worthy of a standingovation—or at least a second glass.

Telaya Wine Co - Casino Night
2025-02-22 18:00 - 21:00
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Vizcaya Winery – Friday Happy Hour

Get ready for a night of excitement, elegance, and a little bit of luck! Join us at Telaya Wine Co. for our Casino Night, where the thrill of a casino meets the charm of our winery.

For just $55 per person, your ticket includes a glass of wine, and access to an unforgettable evening of fun. Wine club members, don’t forget to use your discount code!

Roll the dice at our Craps table, test your skills with Blackjack, or try your hand at Poker. Each table will be run by professional dealers, ensuring a seamless experience whether you’re a seasoned gambler or a first-timer.

Dress to impress — or come as you are! While dressing up is encouraged, it’s all about having a good time.

This is the perfect way to spend your evening with great wine and company. Don’t miss out — buy your tickets today and let the good times roll!

Winter Wine Weekends - Sawtooth Winery
2025-02-22 23:00 - 2025-02-23 17:00
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Vizcaya Winery – Friday Happy Hour

Artisan cheese and Wine Pairing event

February 22nd and 23rd

Guest will enjoy a curated flight of wines paired with artisan cheeses, each pairing accompanied by a description highlighting the flavors and why they complement each other. The cost would be $25 per flight.

Telaya Wine Dinner At Susina
2025-02-25 18:00 - 20:00
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Vizcaya Winery – Friday Happy Hour

Join Telaya Wine Co. for an unforgettable collaboration at Susina European American Comfort Kitchen! You may know Alex Cardoza and Tara Morgan from their catering company, Wild Plum.

Venue: Susina + Wild Plum

Their focus has transitioned to Susina, a restaurant that highlights a prix-fixe menu and emphasizes their love for simple, thoughtful food. They use house-cured meats, local farm-fresh produce, and homemade pasta emphasizing local Idaho ingredients.

For this offsite dinner Susina will be highlighting a Spanish themed menu paired with some of our favorite Telaya wines!

The evening will feature a four-course menu, each paired with exceptional Telaya wines, some of which will be from the library and are not available in Telaya’s tasting room.

The evening will be at Susina’s restaurant: 1621 N Orchard St, Boise, ID, 83706

Ticket Price: $110 per person + an Eventbrite fee and tax(includes the 4-course dinner with wine pairings and gratuity for the Susina team).

*Members, don’t forget to use your code for special ticket pricing!

If you have a severe food allergy, there will be a designated area during checkout to let us know. The culinary team can accommodate with advanced notice.

MENU:

To Start: Jamón Ibérico Croquetas paired with NV Blanc de Noir SparklingFirst: Gambas al Ajillo paired with 2023 Verdejo

Second: Grilled Octopus with Papas Bravas paired with 2023 AlbarinoThird: Braised Local Lamb Arroz Meloso paired with 2020 GSMFourth: Bistec with Confit Potatoes + Onions and Salsa Verde paired with 2022 Mourvedre

Final: Petite Basque, House Wild Foraged Quince Membrillo, Acme Crostini paired with 2023 Rose

Spaces are limited, so reserve your spot today.

Meriwether Cider Co – FREE Tuesday Trivia @Downtown Boise Location
2025-02-25 19:00 - 20:30, 2025-03-04 19:00 - 20:30
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Vizcaya Winery – Friday Happy Hour

FREE Tuesday Trivia

We host a FREE in-house trivia night EVERY Tuesday at the Cider House Downtown. It is socially distant, always fun, and gives you a chance to laugh a lot and drink some cider! You could even win some sweet prizes. There is no downside, come on down and join us!

VEER Wine Project - Happy Hour
2025-02-26 08:00 - 17:00, 2025-03-05 08:00 - 17:00
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Vizcaya Winery – Friday Happy Hour

Come enjoy Happy Hour at VEER Wine Project every Wednesday and enjoy $8 glasses of wine!

4338 W Chinden BlvdGarden City, ID 83714Hours: Wed – Sat. 1pm-7pmSunday 1pm – 6pm

Telaya Wine Co - Supper Club
2025-02-27 08:00 - 17:00, 2025-03-06 08:00 - 17:00
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Vizcaya Winery – Friday Happy Hour

Gather your family and friends for a cozy, family-style dining experience as we take you on a gastronomic adventure around the globe! Terroir, our resident food truck, is crafting family-style dinners by sourcing and supporting local makers and growers. There will be one seating, starting at 6 pm. Each Thursday in the fall and winter. Please click on the event link for more information about menus and themes for each night.

-Flat rate pricing for consumer and wine club members at $50 per person

– Wine Club Members get preferred pricing and bottle discounts

– Tickets include a welcome splash of wine per person. Our team can help with suggested pairings throughout dinner!

-Doors open at 5:45 pm, and dinner will begin shortly after 6 pm.

-If you have a food allergy, there will be a designated area during checkout to let us know. The culinary team will do their best to accommodate with advance notice.

– Seating will be family style, so please let us know during checkout if you’d like to sit with others who have tickets to the dinner.

THEMES:

February 6th: Polish

February 13th: French “Lyon”

February 20th: Thai

February 27th: Bruce Ranch Beef Feature

March: Themes TBD

Meriwether Cider Company – Growler Fill Thursdays
2025-02-27 16:00 - 20:00, 2025-03-06 16:00 - 20:00
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Vizcaya Winery – Friday Happy Hour

Come in every Thursday and get $5 off 64oz and $2.50 off 32oz growler fills!

Telaya Wine Co - Supper Club with Terroir
2025-02-27 18:00 - 20:00
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Vizcaya Winery – Friday Happy Hour

Gather your family and friends for a cozy, family-style dining experience as we take you on a gastronomic adventure around the globe! Terroir, our resident food truck, is crafting family-style dinners by sourcing and supporting local makers and growers. There will be one seating, starting at 6 pm. Each Thursday in the fall and winter. Please read the description below for the menu and theme for each night.

-Flat rate pricing for consumer and wine club members at $50 per person

– Wine Club Members get preferred pricing and bottle discounts

– Tickets include a welcome splash of wine per person. Our team can help with suggested pairings throughout dinner!

-Doors open at 5:45 pm, and dinner will begin shortly after 6 pm.

-If you have a food allergy, there will be a designated area during checkout to let us know. The culinary team will do their best to accommodate with advance notice.

– Seating will be family style, so please let us know during checkout if you’d like to sit with others who have tickets to the dinner.

Ste. Chapelle Winery - Winery After Hours - Andy Crosby
2025-02-28 18:00 - 21:00
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Vizcaya Winery – Friday Happy Hour

Winery After Hours – Andy Crosby

Cost: $20 general $15 club

Ste. Chapelle Winery - WOTM - 2020 Cabernet Sauvignon
2025-03-01 08:00 - 17:00, 2025-03-02 08:00 - 17:00, 2025-03-03 08:00 - 17:00, 2025-03-04 08:00 - 17:00, 2025-03-05 08:00 - 17:00, 2025-03-06 08:00 - 17:00, 2025-03-07 08:00 - 17:00
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Vizcaya Winery – Friday Happy Hour

50% off case of 2020 Cabernet Sauvignon

Indian Creek Winery - Wino Arts N' Crafts
2025-03-01 12:00 - 15:00
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Vizcaya Winery – Friday Happy Hour

Knit with Leah!

VEER Wine Project - First Fridays
2025-03-07 08:00 - 17:00
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Vizcaya Winery – Friday Happy Hour

Starting in February, VEER Wine Project will be doing a First Friday event monthly. Alternating live music, featured artists, tapas, or chats with winemaker Will.

Ste. Chapelle Winery - Wine Down Friday Happy Hour
2025-03-07 08:00 - 2025-03-10 17:00
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Vizcaya Winery – Friday Happy Hour

Complimentary pretzel bite plate with savory spread

Winter Wine Weekends - Hells Canyon & Zhoo Zhoo
2025-03-08 00:00 - 2025-03-09 23:59
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Vizcaya Winery – Friday Happy Hour

March 8th & 9th: We’ll be serving our Zhoo Zhoo ’21 Snow Bunny and encourage our guests to wear their favorite apres ski gear. We’ll be serving up truffle salted popcorn.

Winter Wine Weekends - Rolling Hills Vineyard
2025-03-08 00:00 - 2025-03-09 23:59
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Vizcaya Winery – Friday Happy Hour

March 8th and 9th – Ski Lodge Retreat

Play a wintery movie

We will offer two tastings: The “Black Diamond” tasting for robust reds and more adventurous drinkers and the “Bunny Slope” for a whites and rose for more beginner wine drinkers

Decor of course!

Saturday: Noon – 7PM

Sunday: Noon – 6PM

Winter Wine Weekends - Vizcaya Winery
2025-03-08 00:00 - 2025-03-09 23:59
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Vizcaya Winery – Friday Happy Hour

March 8th and 9th – Ski Lodge Retreat

Sunday, Vizcaya will be offering Ski lodge themed hors d’oeuvres paired with red wine.

Saturday, Vizcaya will be offering special discounts on wine and tasting fees.

Winter Wine Weekends - Proletariat Wine Company
2025-03-08 00:00 - 2025-03-09 23:59
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Vizcaya Winery – Friday Happy Hour

March 8th and 9th – Ski Lodge Retreat

Chef Lori’s famous chicken pot pie soup!

Friday – Saturday: 12:00 pm to 8:00 pmSunday: 12:00 to 6:00 pm
