Ste Chapelle - Fried Chicken & Caviar Event

At Ste. Chapelle, get fancy like fried chicken & caviar on Sunday, May 21st as we celebrate National Chardonnay Day all weekend! The champagne will be poppin’ with an afternoon full of gourmet pairings, featuring Ste. Chapelle Sparkling Brut & Chardonnay selections paired with Albertson’s famous fried chicken + Idaho Springs White Sturgeon Caviar. Open to both wine club members and general public, we invite you to participate in a pairing menu fit for fancy kings and queens set in our Royal Room!

Sunday, May 21st, 11am-1pm MST $110 General | $90 Wine Club Ticket includes 1 oz. Idaho Springs White Sturgeon Caviar Albertson’s Famous Fried Chicken Crème fraîche & chives Potato Chips 1 bottle of Ste. Chapelle 2021 Panoramic Chardonnay and two branded wine glasses to take home. 

Capacity is limited. If you have any questions, don’t hesitate to contact us at: info@stechapelle.com