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Bitner Vineyards
Wine (vintage) Winemaker's Notes
Click for Award Details Cabernet Sauvignon (2006)  Flagship of the Bitner wines. Soft vanilla, oak and cherry aromas, rich berry and ripe cherry fruit flavors. Velvety texture, smooth tannins and soft finish. A soft finish with a balancing kiss of acidity. Serve with meat dishes, dark chocolate desserts.
  3 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Chardonnay (2007)  Lightly toasted oak with ripe apple, pear and melon aromas, punctuated by creamy butterscotch and soft oak. Long-lingering buttery finish. Pair with seafood, soft creamy cheese dishes.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Dry Riesling (2007)  Bone dry and beautiful. A pure expression of the fruit-gooseberry aromas, soft white peach and citrus flavors with a long, lean finish. Pairs with almost anything. Especially spicy foods.
  4 Awards   Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Late Harvest Riesling (2006)  Dynamite pear aromas in the nose. Nice ripe fruit flavors throughout. Well balanced, great finish. Not cloyingly sweet. Serve over strawberries, ice cream or with pecan pie. Enjoying it can become addicting just by itself as dessert. 2008 Florida State Wine Competition Double Gold and Best of Show Dessert Wine.
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Merlot Petit Verdot (2006)  Soft oak and berry flavors, nice peppery finish. Good all around red blend with meat dishes.
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Click for Award Details SEVANA Shiraz Red Dessert Wine~Port Style (2006)  Excellent rich full-bodied port style wine with flavors of raspberry, plum and spice. With its rich, fruity and sweet taste, it retains the red color and fruit flavor of youth.
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Click for Award Details Shiraz Cabernet (2006)  Aromas of blackberries, lightly roasted coffee followed by blueberries and sweet pomegranate on the tongue with a pleasing lingering finish. Serve with lamb or beef dishes
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Camas Prairie Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Champoux Vineyard Merlot (2002)   
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Carmela Vineyards
Wine (vintage) Winemaker's Notes
Click for Award Details Barrel Select Chardonnay (2003)  This wine exhibits a rich buttery, fruit forward flavor and is our richest, most complex white wine. That makes it a perfect match for seafood.
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Click for Award Details Cabernet Franc (2000)  This variety of grape is used in France to make the Bordeaux red wines. Oak aged, intense blackberry, with a peppercorn finish. Great match with spicy food.
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Click for Award Details Cabernet Sauvignon (2003)  A full-bodied wine with black cherry aromas, displaying sophisticated tannins.
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Click for Award Details Cabernet-Merlot (2002)  Our blend of 50% Cabernet sauvignon & 50% Idaho Merlot produces a red wine with rich plum & ripe berry flavors.
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Click for Award Details Carmela Merlot (2003)  This wine displays fresh raspberries on the nose, and its tannins have been softened by 18 months of aging in oak barrels.
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Click for Award Details Desert Ice (2006)  These grapes were picked in late October. This wine is lush, fruity & sweet. Match it with spicy foods or use as an aperitif.
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Click for Award Details Idaho Riesling (2006)  "Proprietor grown" Slightly sweet white wine with a crisp light peach aroma that matches well with a light summer salad.
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Click for Award Details Old Vine Sweet ()  A sweet blend of premium grapes make this a delightful tasting experience. A flavorful, full bodied , sweet rewine with hints of cranberry
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Pinot Noir (2003)  This Idaho Pinot Noir has a delicate chocolate and tobacco nose, rich color and a long finish with hints of oak.
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Click for Award Details Red Meritage (2004)  A traditional Bordeaux style red wine with rich tannins and hints of black fruit.
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Click for Award Details Reserve Cabernet Sauvignon (2003)  This limited release vintage has rich velvety fruit with sophisticated tannins
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Click for Award Details Reserve Merlot (2004)  This Merlot is "JAMMY" with well integrated tannins.
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Click for Award Details Rivers Mist ()  This wine is made with 25% Lemberger grapes and 75% Chardonnay grapes. It matches well with picnic style food, hot spicy food, and barbecue sauces.
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Click for Award Details Semillon (2006)  Estate grown and aged in oak barrels, this light, crisp fruit wine pairs well with seafood, pastas, and salads
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Cinder
Wine (vintage) Winemaker's Notes
Click for Award Details Dry Rosé (2006)   
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Click for Award Details Syrah (2006)   
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Click for Award Details Viognier (2007)   
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Colters Creek Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Pinot Gris (2008)   
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Click for Award Details Riesling (2008)   
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Davis Creek Cellars
Wine (vintage) Winemaker's Notes
Click for Award Details Late Harvest Syrah (2007)  Our 2007 Late Harvest Syrah came in as 31 brix fruit and from fermentation on has had hints of chocolate and raspberry in both the nose and mouth. This rich dessert wine would be wonderful with dark chocolate mousse and fresh Northwest raspberries. Our first vintage of this wine comes from Skyline Vineyards south of Nampa, Idaho.
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Pinot Grigio (2007)  This crisp, citrusy 2007 Pinot Gris comes from the Pontin Vineyard near Prosser, Washington in the Yakima Valley Appellation. With bright acid and hints of grapefruit and lemon, it is an excellent choice to be paired with light summertime fare such as salmon with pineapple-melon salsa.
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Fraser Vineyard
Wine (vintage) Winemaker's Notes
Click for Award Details Couloir Cuvee AVAILABLE (2007)  We made a couple more barrels of this very popular value wine. The supply is very limited.
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Click for Award Details Estate Grown Cabernet Sauvignon (2007)  Winemaker, Bill Fraser, has once again made a wonderfully complex and well-balanced wine. Our new estate grown Fraser 2007 Cabernet Sauvignon has a great nose, rich and clear ruby red color with tastes of rich berry fruit and ending with caramel on the long smooth finish The price is $28.50 per bottle.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Randonee Red (2008)   
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Click for Award Details Viognier (2009)   
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Koenig Distillery & Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Merlot (2002)   
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Parma Ridge Vineyards
Wine (vintage) Winemaker's Notes
Click for Award Details Gewürztraminer (2004)   
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Click for Award Details Mélange (2002)  This is a unique blend of 50% Merlot, 35% Cab Sauv, 12% Malbec, 3% Cab Franc and is made in the style reminiscent of St. Emilion, France.
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Pend d'Oreille Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Chardonnay (2008)  This wine will welcome you with aromas of vanilla, butterscotch and sesame. Then creamy flavors of pears and cashews are backed with a long finish of lemon and honey Try this wine with grilled seafood, aged cheeses and sunsets.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Pinot Gris (2008)  This crisp and refreshing white wine mimics the sensation of jumping into Lake Pend Oreille on a hot summer day. Look for aromas of gardenia and honeysuckle along with crisp Granny Smith apple and river rock flavors finishing with a lemon zest and generous viscosity. Pairs beautifully with crab, avocado, butter leaf lettuce and bleu cheese.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Viognier (2007)  Delicate hints of daphnia and gardenia welcome you in to this sensationally aromatic wine. Imagine walking through an orchard of oranges and tangerines while twirling a sprig of fresh mint in your fingers. The subtle component of oak provides a smooth, unforgettable orange cream finish.
  2 Awards        [ Click for Details   || Click to Vote ]
Sawtooth Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Cabernet Sauvignon (1999)  This wine has intense aromas of spices, black berry, and cedar. The mouth feel is accentuated by a concentration of black fruit flavors, velvety tannins, and a long finish.
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Click for Award Details Cabernet Sauvignon (2000)  This wine has intense aromas of spices, black berry, and soft oak. It has a big mouth feel, exploading flavors at the beginning, and carrying all teh way through the velvety tannins to a long finish.
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Click for Award Details Cabernet Sauvignon (2000)  This wine has intense aromas of spices, black berry, and soft oak. It has a big mouth feel, exploading flavors at the beginning, and carrying all teh way through the velvety tannins to a long finish.
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Click for Award Details Cabernet Sauvignon (2001)  This wine has complex aromas of mint, vitamin box, blackberry, and apice. A spicy mouthfeel carrying all the way through the velvety tannins to a long finish.
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Click for Award Details Chardonnay (1999)  This wine has vanilla aromas that proceed ripe tropical fruit and a hint of oak. It has a rich mouth feel that leads into a crisp clean finish.
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Click for Award Details Chardonnay (2000)  This wine has aromas of of pear, apple, and ripe tropical fruit and creamy vanilla. Crisp acidity gives way to a full mouth feel and a long rich finish.
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Click for Award Details Chardonnay (2001)  This wine has aromas of of pear, apple, ripe tropical fruit and creamy vanilla. Crisp acidity gives way to a full mouth feel and a long rich finish.
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Click for Award Details Chardonnay (2003)  This wine has aromas of ripe pineapple and tropical fruits with a hint of vanilla and oak. Rich and round mouth feel, with lingering vanilla and ripe fruit tones in the finish.
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Click for Award Details Late Harvest Gewurztraminer (2001)  Aromas of apricot and peach nectar are combined with ripe apple, honey, ad a hint of vanilla. Rich, sweet, and a well balanced acidity precede a clean finish.
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Click for Award Details Merlot (1999)  Intense aromas of spice, blackberry, and oak. Spicy in the mouth with rich black fruit flavors and a long rich finish.
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Click for Award Details Merlot (2000)  Intense aromas of spice, blackberry, and oak. Spicy in the mouth with rich black fruit flavors and a long rich finish.
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Click for Award Details Merlot (2001)  Deep aromas of mint, cinnamon, cedar, and vanilla give way to bright fruit flavors. This wine has a rich mouth feel, velvety tannins, and a long finish.
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Click for Award Details Pinot Gris (2002)  Aromas of peach and pears that lead way to crisp acidity. Bright fruit flavors throughout and a beautiful clean finish.
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Click for Award Details Reserve Cabernet (1997)  Rich aromas of blackberries, spices and mint. Flavors of berries, hint of oak, well-balanced mouth and a long finish.
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Click for Award Details Reserve Cabernet Sauvignon (1998)  Rich aromas of blackberries, spice and mint. It has flavors of berries, a hint of oak, well-balanced mouth feel, and a long finish.
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Click for Award Details Reserve Cabernet Sauvignon (2000)  Intense aromas of blackberry pie, spice and mint and oak give way to big structure, round, ripe tannin and a long finish.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Reserve Chardonnay (2001)  Rich intense aromas of grapefruit, citrus, vanilla, and a hint of oak. It has a well-balanced mouth feel, rich fruit flavors, and a long clean finish.
  4 Awards   Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Reserve Merlot (2000)  Intense aromas of spice, mint and vanilla. It has well integrated tannins and rich full mouth feel that leads to a lingering finish.
  4 Awards        [ Click for Details   || Click to Vote ]
Snake River Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Barbera (2006)  Our 2006 Barbera was aged in new and one year old oak barrels for twelve months giving it ample body and a hint of spice. This wine starts with plum and cherry aromas and finishes with a crisp fresh bing cherry note. The higher natural acidity in this wine makes it perfect with tomato based dishes and sauces.
  3 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Blauer Zweigelt (2006)  Blauer Zweigelt s a fruit driven, medium-bodied wine with soft tannins, pleasant acidity, and intense cherry aromas. Pair this unique, born from an Austrian heritage, with just about anything-pizza to piccata.
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Click for Award Details Grenache (2007)   
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Click for Award Details Late harvest Riesling (2004)  Made form grapes left to hang on the vine in our estate Arena valley Vineyard, the 2004 Late Harvest Riesling is our first desert wine.Like the best German Rieslings this wine has a strong mineral nose with a crisp lime acidity and soft peach finish.Enjoy this wine with fruit based desserts or as a refreshing apertif.
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Click for Award Details Reserve (2003)  Snake River Reserve 2003 is a Cabernet dominated blend which brings black currant flavors and ripe tannins. The Merlot and Cabernet Franc add roundness and silky texture. The Malbec contributes violet aromas and inky purple color.
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Click for Award Details SGM (2006)  Syrah is the backbone of this wine and gives it the jammy black currant flavor and licorice nose. The musty raspberry comes from the Grenache, and the Mourvedre adds a wild herb note. This wine works well with most BBQ dishes including spicy and tangy sauces.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Snake River Cabernet (2003)  Because of its heat generating south facing hills and rocky soils, the Arena Valley Vineyard is ideally suited for Cabernet Sauvignon grapes which tend to ripen late in the season. Mint and eucalyptus aromas dominate with a hint of leather and plum wit well integrated tannins.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Snake River Chardonnay (2007)   
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Click for Award Details Snake River Cobble Hill Block Riesling (2007)  This Riesling is made in an off dry style(significantly drier than our standard Riesling, but still maintains a hint of sweetness)The grapes come from a special block planted in 1983 on top ofa hill cobbled with ancient rock, wich produces an extremly small and concentrated crop.The Riesling wine has intense flavor of lemon and mineral with great balanced acidity.Perfect with lighter style foods.
  3 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Snake River Malbec (2006)  Malbec is traditionally used in Bordeaux style blends much the way a chef uses an her or spice to amplify a dish. Our 2006 Malbec has typical dark purple color with medium body and ample tannin,. the earthy, woody characteristics make it a rustic wine, but is balanced by jammy plum notes and a soft texture.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Snake River Melot Cabernet Savingnon (2004)  Our intention with this blends is to create a food friendly wine that is approachable enough ( merlot)to enjoy before dinner, but with substantial enough (cabernet) to enjoy with dinner. Supple tannins, moderate oak, plum, currant and licorice aromas and flavors.
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Click for Award Details Snake River Merlot (2004)  Harvested from the rolling hills overlooking the Snake River Valley, our grapes are hand-crafted in small lots to create wines with unique complexity and balance. To learn more about Arena Valley Vineyard & Snake River wines, visit us at www.snakeriverwinery.com
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Click for Award Details Snake River Merlot (2004)   
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Click for Award Details Snake River Riesling (2007)  Our 2007 Riesling is a semi-sweet style. Honeyed apricot aromas and texture is nicely balanced by pink grapefruit aromas and steely acidity.Snake River Riesling is perfect with spicy Asian food, alongside chips and salsa, or your favorite salad.
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Click for Award Details Snake River Riesling (2008)  Our 2008 Riesling is a semi-sweet style. Honeyed apricot aromas and texture is nicely balanced by pink grapefruit aromas and steely acidity. Snake River Riesling is perfect with spicy Asian food, alongside chips and salsa, or your favorite salad.
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Click for Award Details Snake River Unoaked Chardonnay (2006)  Chardonnay fruit without oak barrell aging expresses the true character of the fruit. This wine has a soft, creamy texture , with flavors and aromas of lychee and pear. A soft but refreshing acidity nicely balances the fruit andmaks it idel with most lighter foods, salads and appetizers.
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Click for Award Details Tempranillo (2006)  Sourced from the Oregon side of the Snake River Valley where the latitude,k alluvial soils, and climate are similar to the Duero River Valley in Spain. Medium tannins and ten months of barrel aging balance the austere fruit flavors of plum, black cherry, and coffee bean.
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Click for Award Details Touriga (2007)  Ripe strawberries combined with the terroir of Arena Valley Vineyard linger on the nose while smooth and supple fruity notes dance on the palate. With a beautifully balanced acidity along with a clean finish this Portuguese varietal is hard to resist.
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Ste. Chapelle Winery
Wine (vintage) Winemaker's Notes
Click for Award Details Dry Gewurztraminer (2004)  This Alsatian style wine has spiciness mixed wtih citrus, delicate floral tones and un unusual dryness that makes it ideal to pair with mildly spicy or smoked foods
  3 Awards   Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Dry Riesling (2004)   
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Ice Wine Sauvignon Blanc (2004)  Sauvignon Blanc grapes were picked, pressed and processed like our Riesling Ice wine, yielding juice of extraordinary sweetness. This Ice Wine has a stunning pear quality. The perfect after dinner wine!
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Click for Award Details Idaho Cabernet Sauvignon (2002)  Deep ruby red in color, this Cabenet has powerful ripe raspberry tones with a touch of herber and spicy oak. This wine has a fine underlying acidity that balaces the sweet fruit
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Click for Award Details Idaho Chardonnay (2003)  This is a crisp bright wine with pleasing aromas of apples, lemons, vanilla and oak balaced with a crisp acidity. Enjoy with pasta or poultry
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Click for Award Details Idaho Merlot (2003)  This wine is made in a softer style which allows the complex berry character to shine through. Enjoy with tomato based sauces and grilled meats
  6 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Johannisberg Riesling (2004)  This off-dry wine has all the varietal characteristics of the Riesling grape. Aromas of ripe peaches and nectarines accompany's citrus flavors with a slight touch of honey. It has a long, fruit-filled finish
  Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Reserve Ice Wine Riesling (2004)  The grapes are left on the vine until a subsequent hard freeze produces aromas bursting with flavors of peaches and apricots. This wine's crisp acidity beautifully balances the high residual sugar.
  10 Awards   Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Riesling Ice Wine (2004)   
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Click for Award Details Sauvignon Blanc (2004)  This wine has delicious flavors of apricots and peaches with a subtle mineral character that adds a pleasing crispness and delicacy to the finish. Serve chilled with foods that have a slightly sweet texture, such as shellfish or richly sauced entrees
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Click for Award Details Soft Chenin Blanc (2004)  This wine bursts with flavors of pear and ripe melon. Fermenting the juice in steel tanks preserves the fresh fruit character of the grapes. It finishes sweet, but is balanced with crispness
  Customer Rating: 4.9 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Sparkling Riesling (NV)  This sparkling wine is light, with aromas of peaches and apricots echo in the fruit flavors on the palate. Finished with a small amount of residual sweetness, this wine offers uncommon versality
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Click for Award Details Special Harvest Riesling (2004)  This wine is lush and sweet with an ample apricot and peach nose. A great wine to be enjoyed with fresh fruit or as a dessert wine
  4 Awards   Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Winemaker Cabernet Sauvignon (2002)  Elegant wine with deep color and intense aroma of black cherry, spice and chocolate. It has a full-bodied, smooth finish. Enjoy with grilled beef, lamb, game or with hearty pastas.
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Click for Award Details Winemaker Chardonnay (2003)  This Chardonnay is supple, rich and full of fruit and toasty oak flavors. This wine has a delicious aroma of ripe apples and figs with a long smooth finish
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Click for Award Details Winemaker Merlot (2002)  This wine has dark cherry fruit, balanced acidity and a full-bodied structure. It ages well and is well-suited to grilled red meats.
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Click for Award Details Winemaker Syrah (2002)  Syrah is perhaps the most consistent red varietal here in Idaho. It yields wine of good color, fruit and structure year after year.
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Click for Award Details Winemaker Syrah (2002)  Syrah is perhaps the most consistent red varietal here in Idaho. It yields wine of good color, fruit and structure year after year.
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Vale Wine Co.
Wine (vintage) Winemaker's Notes
Click for Award Details Chardonnay (2008)  Aromas of pears, apples and pie spice; hints of oak, a light, buttery texture and mouth watering finish.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Dry Riesling (2008)  A dry and refreshing style with aromas of pineapple, peaches and green apple. Just a hint of sweetness with a clean, crisp finish.
  2 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Limited Edition Cabernet Sauvignon (2007)  Velvety textured with deep fruit flavors of blackberry and dark cherry. Released in Nov. 2009
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Williamson Vineyard
Wine (vintage) Winemaker's Notes
Click for Award Details Cabernet Sauvignon (2004)   
  10 Awards   Customer Rating: 5.0 stars     [ Click for Details   || Click to Vote ]
Click for Award Details Doce Dessert Wine (NA)  This port-styled dessert wine is made with Syrah grapes and fortified with Idaho grape brandy. Made in the Ruby tradition this wine has a smooth fruit flavor with hints of vanilla, honey and cinnamon.
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Click for Award Details Late Harvest Viognier (2006)  This dessert wine has a smooth tropical fruit flavor of mango and pineapple and a aroma of apricots.
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Click for Award Details Riesling (2006)  Dry style of Riesling with fresh flavors of citrus and honey.
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Click for Award Details Syrah (2006)  Full bodied red wine with flavors of black cherry and currant finishes with a hint of pepper
  4 Awards        [ Click for Details   || Click to Vote ]
Click for Award Details Viognier (2006)  Dry white wine with flavors of peach and apricot.
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